Interior - Honours (Interior Design)
The Benessere proposes the new way of food retail, by holistically connecting consumers to what they are eating. This space aims to push the food retail industry into a more slow practice, that tries to eradicate the instant gratification of fast food and unnatural preservation which is really harmful and leads to a wasteful society
This is done through the concept of food-making workshops where users are able to come in and have the ability to bring fresh goods from home or buy fresh goods on-site where they learn how to cook nutritious foods to implement on to their everyday diet and learn about the quality of food.
After completing a Bachelor of Interior Design (Honours), Daniel has developed a strong passion for creating spaces that holistically connect users with their surrounding environments. Daniel enjoys commercial and multi-residential design, his passion for interior design allows him to create innovative spaces that facilitate the needs of users and the community.